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We hope you got benefit from reading it, now let’s go back to baked arancini recipe. You can cook baked arancini using 4 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Baked Arancini:
- Use 5 cup Pre cooked risotto
- Provide 2 Eggs
- Take 1/3 cup Grated Parmesan
- Provide 1/2 cup Bread crumbs
Instructions to make Baked Arancini:
- Preheat oven to 180°F
- Mix the Parmesan with the rice
- Portion the risotto with an ice cream scoop
- Shape the rice into tight balls with your hands
- Beat the two eggs and coat each rice ball in the egg wash
- Place the bread crumbs on a large plate, now coat the rice balls in bread crumbs
- Bake for 30 min or until the arancini reach a golden colour
- Enjoy with marinara sauce!
- I made a 10 minute marinara, by sautéing 2 cloves of crushed garlic, adding a can of chopped tomatoes, seasoning with salt, pepper, sugar and basil and simmering for 7 minutes.
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