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We hope you got benefit from reading it, now let’s go back to green peas soup recipe. You can have green peas soup using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Green Peas Soup:
- Get 400 grams frozen green peas
- Use 100 grams chopped white onions
- Take 50 grams whole oats
- Get 3 cloves garlic
- Take 2 TBP olive oil
- Prepare 20 grams celery
- You need 5 grams Italian parsley
- Take 5 grams chopped fresh dill
- You need allspice
- Prepare back pepper
- You need 15 grams salt
- Provide half teaspoon cumin powder
- Get half teaspoon curry powder
- Get 1500 ml fresh water
Steps to make Green Peas Soup:
- Fry chopped onion in olive oil. Add garlic. Add green peas. Wait.
- Add 1500 ml fresh water. Add oats and herbs (celery, parsley and dill).
- Blend with the handheld blender till smooth.
- Add the salt and the spices. Pay attention to add the salt gradually so that the natural sweet flavor of the peas will not be overwhelmed.
- Back on the stove till homogeneous again.
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