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Before you jump to Cupboard Meatloaf recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. From time to time, though, the last thing you choose is to have to prepare meals from scratch. Sometimes you just want to go to the drive through along the way home and call it a day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet? This is because many of the well-known fast food restaurants out there are trying to “healthy up” their selections. Here is how to eat healthfully when you visit the drive through.
Visit a drive through in a place that has made it a practice to offer healthier options to people. Arby’s as an example, isn’t going to serve burgers. Instead, the selections include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has a considerable amount of healthful choices like salad, potatoes and chili. Not all fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Logic states that that one the simplest way to stay healthy is to bypass the drive through and never eat fast food. While, in most cases, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have someone else do the cooking. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to cupboard meatloaf recipe. You can have cupboard meatloaf using 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Cupboard Meatloaf:
- Take ground beef
- You need egg
- Take coarsely pulsed oyster crackers
- Use worcestershire sauce
- Use paprika
- Provide garlic powder
- Use dried minced onions
- Prepare onion powder
- You need dried oregano
- You need kosher salt
- Prepare dried thyme
- Provide crushed pepper flakes
- Provide fresh ground black pepper
Instructions to make Cupboard Meatloaf:
- Combine all ingredients together in a large mixing bowl. Mix well.
- Lay a sheet of parchment paper inside a sheet tray. Form a meatloaf with your hands, and make sure loaf is compact with no gaps.
- Bake at 375° for approximately 35 minutes or until thermometer reaches 150°. Cover meatloaf and allow to carry over cook to atleast 155°
- Variations; Liquid smoke, bell peppers, yellow onions, ketchup, bbq sauce, dried onion soup mix, dried sriracha, dried ranch seasoning, white or red onions, shallots, beer boiled pearl onions, cayenne, jalapenos, ground jalapeño powder, scallions, chives, ground pork or veal, ground turkey or chicken, roasted garlic or bell peppers or tomatoes, fresh thyme, rosemary, fresh oregano, zucchini, Italian seasoning, celery, celery seed, shredded cheese, chili powder, chili sauce, salsa, corn, A1 sauce, parsely, cubed cheeses, peppercorn melange, bacon, pulsed croutons, seasoned breadcrumbs, panko breadcrumbs,
- "Sloppy Joe-Meatloaf Bowl"
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