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Mike's EZ Onion Mushroom Soup
Mike's EZ Onion Mushroom Soup

Before you jump to Mike's EZ Onion Mushroom Soup recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.

You already are aware of how crucial it is to have a fit and healthy heart. Here’s something for you to think about: if your heart is unhealthy then the rest of your body won’t be healthy. You already know that getting regular exercise and adopting a healthy lifestyle both factor greatly into the overall health of your heart. Did you know, however, that a number of specific foods are good for making your heart feel better? Keep reading to discover which foods are great for your heart.

Be aware that blueberries are fantastic for the health of your heart. Blueberries are packed with antioxidants, particularly pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This antioxidant may be able to help your body improve its ability to process the fat and cholesterol you consume. When your body is efficient at breaking down these things, they won’t clog your body and or cause problems for your heart. That, basically, helps your heart be healthy.

There are plenty of foods you will find that that are great for your body. The truth is that each of the foods that we’ve talked about here can help your body in lots of different ways. They are especially good, however, for promoting a healthy heart. Try to start incorporating these healthy foods in your diet on a regular basis. Your heart will be a lot heartier if you do!

We hope you got benefit from reading it, now let’s go back to mike's ez onion mushroom soup recipe. To make mike's ez onion mushroom soup you need 22 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Mike's EZ Onion Mushroom Soup:
  1. Prepare Onion Mushroom Soup
  2. Prepare 8 cup Varied Mushrooms [halved-baby portabella-white-brown-wild]
  3. Get 1 Extra Large White Onion [chopped]
  4. Prepare 1 cup Quality Dry White Wine [reserve half]
  5. Prepare 1 tbsp Fresh Minced Garlic [+ 2 reserve cloves]
  6. Take 1/2 cup Green Onions [chopped]
  7. Get 1 box Lipton Onion Soup [use both packets in box]
  8. Take 1 tsp Fresh Ground Black Pepper
  9. Take 2 tbsp Dehydrated Onions
  10. Take 1 dash Worcestershire Sauce
  11. Get 1 box (32 oz) Beef Broth
  12. Prepare 2 tbsp Olive Oil
  13. Provide 2 tbsp Butter
  14. You need 1 tsp Thyme
  15. Take 1/2 cup Fresh Parsley [added last]
  16. You need 1 large Bay Leaf
  17. Get Breads
  18. Use 1 loaf Dense Bread [your choice-toasted]
  19. Get Fresh Croutons
  20. Take Soup Thickeners [flour or starch]
  21. Prepare 4 tbsp Flour
  22. You need 2 tbsp Corn Starch [+ 1 tablespoon water]
Steps to make Mike's EZ Onion Mushroom Soup:
  1. Add butter, olive oil, onions, garlic, thyme, both packages of Lipton Onion Soup Mix and 1/2 of your cup of white wine to a heated pot. Cook about 3 minutes or until onions are just slightly translucent. Be careful to not burn your garlic. Cover and let sweat for 5 minutes
  2. Add flour and other 1/2 cup wine and whisk into onion mixture. You're thickening your soup with this mixture. Know you might need a bit more oil.
  3. Wash your mushrooms with a damp cloth. - - Half or quarter your mushrooms; depending upon how large they are. You'll want your halves or quarters fairly large and plump. - - Add your mushrooms to the pot and stir. Steam covered for 3 minutes in onions mixture. Stir regularly.
  4. Add everything else [except breads, corn starch or reserved garlic cloves] to the pot and simmer for 30 minutes.
  5. Toast your 1" thick slices of crustini bread. You'll definitely want very dense or heavy bread with this soup. - - While your bread is still warm, smear your fresh garlic cloves on your crusty bread and watch them melt! That's it. Nothing else. Just thick slices of garlic bread meant to be dipped in your soup.
  6. If you feel you'd like to thicken your soup more., Try corn starch. Mix 2 tablespoons starch to 1 tablespoon water. Mix well. Add 1/2 of it to your simmering pot and stir well. Let simmer for 1 minute. Add the other half if need be.
  7. Throw in your fresh parsley about 45 seconds before service. Pull Bay Leaf.
  8. Serve soup piping hot with tons of warm garlic crustini bread or fresh croutons. You don't want to run out of bread so make extra if need be. Enjoy!

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