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Matcha Latte Moss Pudding
Matcha Latte Moss Pudding

Before you jump to Matcha Latte Moss Pudding recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is actually very good information. Now and then, though, you definitely do not want to make a whole meal for your family or even just for yourself. Once in a while you just want to visit the drive through when you are on your way home and complete the day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because many of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully while you are at a fast food place.

Go with the side dishes. It wasn’t so long ago that French Fries were your sole side dish selection at a restaurant. Now more or less all of the well-known fast food places have broadened their menus. There are many salads available these days. Chili is definitely yet another option. You may purchase a baked potato. You can pick fruit. There are a lot of possibilities that don’t include eating anything deep fried. When selecting your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you may keep your fat content and calorie counts low.

Logic says that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let other people make your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to matcha latte moss pudding recipe. You can cook matcha latte moss pudding using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Matcha Latte Moss Pudding:
  1. Prepare 1 Sachet – Plain Jelly (Here I use Swallow Globe Jelly for best texture)
  2. You need 100 Gr – White Sugar
  3. Provide 2 Sachets - Allure Matcha / Green Tea Latte (We can get it from supermarket)
  4. Take 60 ml – Instant Coconut Milk
  5. Use 1000 ml - Water
  6. Prepare 1 pc - Chicken egg (whipped in a bowl)
  7. Prepare 3 Tsp – Powder of Vanila Extract
  8. Get 1/2 Tsp - Salt
Instructions to make Matcha Latte Moss Pudding:
  1. Combine sugar and plain jelly in a bowl, so that when we put jelly into the water it doesn’t clot.
  2. Pour 1000ml of water into the pan, light the fire. Then put the sugar and jelly that had been mixed earlier. Stir until almost boiling.
  3. Then put coconut milk and salt, stir gently and pour shaken eggs.
  4. Stir until boiling, then pour into the mold.
  5. Leave at room temperature until set, put in refrigerator until hardened.
  6. Cut into pieces, pudding are now ready to serve.

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