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Parmesan stuffed baked Zucchini
Parmesan stuffed baked Zucchini

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We hope you got benefit from reading it, now let’s go back to parmesan stuffed baked zucchini recipe. You can have parmesan stuffed baked zucchini using 5 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Parmesan stuffed baked Zucchini:
  1. Take 1 large zucchini
  2. Prepare 1 tablespoon olive oil
  3. Use 1 teaspoon seasoning salt
  4. Provide 1 pinch garlic salt
  5. Provide parmesan cheese (flaked if possible)
Steps to make Parmesan stuffed baked Zucchini:
  1. Preheat oven to 425 degrees. Wash zucchini and cut off each end. Place on a baking dish and slice the zucchini every 1/2 inch or so a little more than halfway through. Put parmesan in the cuts in the zucchini.
  2. In a small bowl, mix together your oil, garlic salt and seasoning salt. Brush mixture over top of the sliced zucchini and bake for 25-30 minutes. Let sit for 5 minutes and enjoy.

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