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We hope you got benefit from reading it, now let’s go back to baked garlic potato wedges recipe. You can cook baked garlic potato wedges using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Baked Garlic Potato wedges:
- Get 3 Potatoes
- Use 1 Tbsp Olive oil
- You need 1/2 Tsp Garlic paste
- Get 1 Tsp Red chilli
- Use 1/4 tsp Salt
- Get 1 tsp Water
Steps to make Baked Garlic Potato wedges:
- Peel the potatoes and cut them in wedge shape.
- Put wedges in bubbling water for 5 minutes.
- Meanwhile, mix garlic paste, red chilli, salt and water to form paste.
- Brush the baking tray with olive oil.
- Apply paste on boiled- towel dried wedges.
- Put marinated wedges on baking tray.
- Bake them in pre-heated oven at 180° for 30 minutes, till done.
- Apply paste prepared in above step to towel dried wedges(boiled).
- Grease the baking tray with olive oil.
- Put marinated wedges on greased tray.
- Bake them at 180° for 30 mins, till done.
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