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Before you jump to Beef pulao recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. But at times the last thing you want to do is prepare a whole dinner for yourself and your family. Sometimes you just want to go to the drive through en route to your home and call it a day. There is zero reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food spots making the effort to make their menus healthier now. Here is how you can find healthy food choices at the drive through.
Visit a drive through for a place which has made it a practice to offer healthier options to people. Arby’s as an example, is void of burgers. Instead, your selections include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, while no stranger to the hamburger, additionally includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places do not stoop to the unhealthy lows seen at McDonalds.
Common logic tells us that one certain way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through once in a while. Often what you need most is just to have somebody else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to beef pulao recipe. To make beef pulao you need 32 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Beef pulao:
- Prepare For yakni
- Get 1/2 kg Beef
- Get 1 medium onion
- Prepare 1 large tomato
- Provide 8-10 cloves garlic
- Take 2 tbsp Ginger crushed
- Prepare 2 tbsp Fennel seeds
- You need 2 tbsp Coriander seeds
- You need 5-6 Red button chillies
- Prepare 6-7 Green chilli
- You need 1 tsp Cumin seeds
- Get 2 Star anise
- Take 1 large Bay leaf
- Get 1 small Cinnamon stick
- Provide 4-5 Black pepper corn
- Prepare For pulao masala
- Take 1/2 kg Rice
- Get 1 cup Yogurt
- Get 1/2 cup Mint leaves
- Get 1/2 cup Orange juice
- Use 1 tbsp Green chilli paste
- Prepare 1/2 tsp Black pepper
- Take to taste Salt
- Get 1 tbsp julienne ginger
- Provide 1 tsp Chicken powder
- You need 2 Star anise
- You need 1/2 tsp Fennel powder
- Take 4 Green cardamom
- Take 1/4 tsp Shahi zeera
- You need 6-7 Dried plums
- Take 1/2 cup Ghee
- You need 1 cup Fried onion
Instructions to make Beef pulao:
- In a pan put all the yakhni ingredients along with 6 cups of water and cook for good 2 hours until beef gets tender. - Take out meat from yakhni and safe yakhni for masala.
- In another pan heat ghee add green cardamom and shahi zeera add meat and fry - In bowl mix yogurt green chilli paste mint leaves. Julienne ginger badyan fennel powder plum black pepper chicken powder.
- Now add this mixture into meat and cook for another 10mins - Now add yakhni salt and orange juice, bring it to boil
- Then add soaked rice cook on high flame to reduce water add fried onion kewra water then put it on dum for 10-12mins. Its Ready. Serve hot with Raita and Salad. Enjoy!
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