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Winter warmer soup
Winter warmer soup

Before you jump to Winter warmer soup recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.

You already know that the body calls for the heart to be healthy. Consider this: if your heart is not healthy then the rest of your body won’t be healthy. You already understand that regular workout and a healthy lifestyle are vital in terms of the total health of your heart. But did you know that there are a number of foods that have been discovered to help you improve the health of your heart? In the following paragraphs, you will learn which foods are great for your heart.

Beans–seriously–are extremely great for your heart. It’s true that your nose won’t appreciate them so much, particularly the after effects of eating them, but they’re extremely healthy food items. This doesn’t mean that the simple act of eating beans will weaken the effects of other bad foods you might be consuming. What we mean is that substituting in kidney beans or edamame for the chicken on your green salad or eating a soy burger in place of a beef hamburger is a great idea. Thankfully, beans are delicious and you never know, you might prefer them to your beef and chicken.

There are plenty of foods that you can include in your diet that are beneficial for your body. The truth is that each of the foods that we’ve talked about here can help your body in lots of different ways. They are essentially great, though, for making your heart healthy as it possibly can. Try to start eating these heart-healthy foods on a regular basis. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to winter warmer soup recipe. You can cook winter warmer soup using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Winter warmer soup:
  1. Get 2 leeks
  2. Get 2 onions
  3. Prepare 2 carrots
  4. You need 2 potatoes
  5. Use 2 pints vegetable stock
  6. You need 150 ml crème fraîche
  7. Use Vegetable oil
  8. Provide Sourdough toast to serve
Instructions to make Winter warmer soup:
  1. Chop up all the veg. Sauté in oil in a big pan for 5 minutes.
  2. Add 2 pints of vegetable stock. Simmer for 10 minutes or until softened.
  3. Use a food processor to smooth everything in the pan. I used a separate bowl and then poured everything back into the pan afterwards.
  4. Add Crème fraîche and stir. Keep on a low heat to keep the soup warm enough to eat, but not to heat up the Crème fraîche too much.
  5. Add 3 big ladles of soup into a warm bowl and serve with toast. Enjoy!

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