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The ingredients needed to prepare Black Bean Coconut Soup w/Shrimp:
- Use Stew
- Take 2 clove garlic
- You need 2 cup water
- Take 1/4 cup coconut milk
- You need 1 packages sazon vegetable season
- Get 1 cup chopped broccoli
- Take 1/4 cup Jamaican curry powder
- Provide 15 medium thawed shrimp
- Get 1 1/2 tbsp olive oil
- Use 3/4 can black beans
- You need 1 1/4 small carrot
Instructions to make Black Bean Coconut Soup w/Shrimp:
- Heat oil in a pot and saute garlic on high heat.
- Add beans, sliced carrots, and curry powder and stir lightly 2 min.
- Pour in coconut milk and water then stir lightly
- Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
- Simmer for about 30 to min.
- Option #2: Remove shrimp, puree cooked soup & veggies
- Strain soup, then add shrimp back to soup
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