So you may be preparing Baked potato wedges recipes for your family however this tips may be useful.
Never cook these items in an Air Fryer
In the previous few years, Air Fryers have turn into very popular in addition to a vital kitchen equipment. Basically an amped-up countertop convection oven, it is quite frequently really helpful by cooking consultants to arrange frozen meals, bake cookies, and even fry bacon, rooster and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has quite a bit less fat. This cooking technique might also lower down on among the different harmful results of oil frying.


Baked potato wedges
Baked potato wedges

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We hope you got benefit from reading it, now let’s go back to baked potato wedges recipe. To make baked potato wedges you need 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Baked potato wedges:
  1. Provide 6 large potatoes
  2. Prepare to taste Salt
  3. Take Basil
  4. You need Black pepper
  5. Provide Cooking oil
Instructions to make Baked potato wedges:
  1. Peel, wash and chop, the potatoes into wedges. Pat them dry using a cloth once done.
  2. Add the basil, black pepper and oil and coat all wedges evenly.
  3. Bake at 200 degrees Celsius for 45 minutes. Till evenly cooked. If you want them crunchy, you can cook for longer.

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