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Cinnamon Roll Bites with Cream Cheese Frosting
Cinnamon Roll Bites with Cream Cheese Frosting

Before you jump to Cinnamon Roll Bites with Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already have some knowledge of how crucial it is to have a healthy heart. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy too. You already know that if you want your heart to be healthy, you should follow a good and healthy lifestyle and get regular exercise. Still, did you know that there are several foods that have been discovered to help you improve your heart health? If you would like to know which foods you should be eating to improve your heart health, keep on reading.

Your heart can benefit if you eat blueberries. Here’s a fact: Blueberries have lots of antioxidants, especially pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This particular antioxidant helps your body to be better at breaking down your fats and cholesterol. If your body has the ability to easily process fat and cholesterol, they won’t accumulate in your body or cause your heart to have problems. That just means that it helps keep your heart healthy.

There are many foods that you can include in your diet that will be great for your body. The truth is that all the foods that we’ve talked about here can help your body in a variety of ways. They are particularly wonderful, though, for improving your heart health. Introduce these healthy foods into your diet regularly. Your heart will be much healthier if you do!

We hope you got benefit from reading it, now let’s go back to cinnamon roll bites with cream cheese frosting recipe. To cook cinnamon roll bites with cream cheese frosting you need 16 ingredients and 17 steps. Here is how you achieve it.

The ingredients needed to prepare Cinnamon Roll Bites with Cream Cheese Frosting:
  1. Prepare Dough
  2. Provide 2 cup all-purpose flour
  3. Provide 1 tbsp baking powder
  4. Provide 1/2 tsp salt
  5. Take 1/2 cup butter (cold)
  6. Prepare 3/4 cup milk (cold)
  7. Prepare Cinnamon Coating
  8. Take 1 tbsp cinnamon (or more if you'd like)
  9. Provide 1/4 cup granulated sugar
  10. Prepare 1/4 cup brown sugar
  11. Provide Frosting
  12. Get 3 tbsp cream cheese (room temperature)
  13. Get 3 tbsp granulated sugar
  14. You need 3 tbsp milk
  15. Provide 1 1/2 tbsp lemon juice
  16. Prepare 1 tbsp maple syrup (optional)
Steps to make Cinnamon Roll Bites with Cream Cheese Frosting:
  1. Preheat oven to 350°F.
  2. Sift and add all-purpose flour, baking powder, salt into a bowl.
  3. Cut cold butter into small cubes and add to the dry ingredients.
  4. With a spatula or dough cutter (or even with a fork) cut butter into small pieces until pea size.
  5. When butter is cut and mixed with flour, add cold milk. You're going to roll the dough into small balls, so add more milk or flour if you'd like.
  6. Mix well until all ingredients for the dough are combined.
  7. Set the dough to a side, combine cinnamon, granulated sugar, brown sugar in another bowl.
  8. Stir it well so cinnamon is evenly distributed.
  9. Roll the dough into small balls using your hands, coat the balls with cinnamon-sugar mixture.
  10. Place the coated balls in a buttered pie pan (or really, any flat pan).
  11. Bake for 25 minutes.
  12. Your cinnamon balls should be golden brown and crispy. If not, bake for couple minutes more.
  13. Take them out of oven and set aside to let them cool. While they are cooling, we'll make the frosting. (But if you prefer to drizzle when the cinnamon balls are hot, make the frosting while baking). Cooling makes the balls to keep crispness even after frosting.
  14. Combine softened cream cheese, lemon juice, sugar, milk, and maple syrup(optional) in a bowl.
  15. Mix well and check the consistency. You can use an electric hand mixer. But I just used a spatula. You can add more milk or cream cheese for your preferred consistency.
  16. Drizzle it over the cinnamon balls.
  17. (Secret) you can roll the balls and coat them with remained cinnamon coating mixture before frosting is dried! Extra sugary and yummy!

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