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Honey Baked Ham
Honey Baked Ham

Before you jump to Honey Baked Ham recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.

You already realize that the body calls for a healthy heart. Here’s a thought: How can the rest of your body continue to be healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you need to follow a good and healthy lifestyle and exercise regularly. However, are you aware that there are some foods that have been proven to help you improve your heart health? If you would like to know which foods you should be eating to improve your heart health, keep reading.

Know that fish is basically the healthiest food you can eat. You’re probably already aware of this as your physician has instructed you to eat some fish two times or threee times every week. This is especially true for people whose hearts are not in good shape. Be aware that fish is loaded with Omega 3’s which are what lets your body break down bad cholesterol. Try consuming fish in two meals every week.

There are lots of foods that you can eat that are beneficial for your body. It’s true that every food mentioned in this article can help your body in many ways. They are especially good, though, for making your heart healthy as it possibly can. Begin incorporating these healthy foods in your diet every day. Your heart will be a lot healthier if you do!

We hope you got benefit from reading it, now let’s go back to honey baked ham recipe. To cook honey baked ham you need 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to prepare Honey Baked Ham:
  1. Get 1 ham
  2. Use 1 packages brown sugar, I use dark
  3. You need 1 cup honey
  4. Prepare 1 tbsp ground cloves
  5. Get 1 pinch ground nutmeg
  6. Prepare 1 stick butter
  7. Take 2 cup apple juice or cider
Steps to make Honey Baked Ham:
  1. You will want to cut (score) your ham. Your knife cuts should he about half inch deep. Cut across at angel from both sides to make diamond shapes. Place ham in preheated oven at 400 for 25 mins. While ham is in the oven, mix all ingredients into a bowl and will make a paste like glaze. After the 25 mins, remove ham and apply thick glaze all over ham. use a basting brush and coat well. Place back in oven for 25 mins on 350. Repeat these steps as often as you like. I do it 7 or 8 times. Once done, you then take brown sugar and rub and pat evenly all over the ham and then take a blow torch to the ham all over. As you do this you will see the brown sugar buble and brown which then crystalizes it. This will provide the crisp/hard sweet sugar top coat like a honey baked ham. I cover and place in fridge over night and serve cold, but you can serve warm. What ever you like. Best ham I have ever had. You can garnish however you like, fresh fruit, veggies, again what ever you like.

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