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Before you jump to Vegetable soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is certainly very good advice. But occasionally the last thing you wish to do is prepare a whole dinner for yourself and your family. Sometimes almost all you want is to go to the drive through and get home quickly. There is simply no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because many of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is the way to eat healthy when you visit the drive through.
Pick out a drive through for a restaurant that is known for catering to people with healthy palates. Arby’s as an example, doesn’t offer burgers. Instead, your selections consist of roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has served hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Not every thing is McDonalds featuring its deep fried chicken parts and other terribly bad items.
Logic states that that one the simplest way to stay healthy is to sidestep the drive through and never eat fast food. Most of the time this is a good concept but if you make great choices, there is no reason you can’t visit your drive through now and then. Sometimes what you need is to let another person create your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to vegetable soup recipe. You can have vegetable soup using 9 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Vegetable soup:
- Get Vegetable (ugu)
- You need Waterleaves
- Prepare Crayfish
- Provide Beef
- Get Stock fish
- Prepare Onion
- You need Palmoil
- Take Pepper
- Provide Seasoning
Instructions to make Vegetable soup:
- Wash and slice ugu and water leaves and set aside…wash the stock fish, meat and ponmo put them in a pot on fire and seasoning, blended crayfish, onion and pepper cook till the meat is done
- In a separate pot on fire bleach palmoil fry the onion lightly pour in the water leaves and fry for a longer time for the water to dry up when the water is dry add the ugu leave cover to cook for 1min….Then add the meat and stock fish stock and stir cover to cook a bit then bring it down
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