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Leftover Beef Stroganoff
Leftover Beef Stroganoff

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We hope you got benefit from reading it, now let’s go back to leftover beef stroganoff recipe. You can have leftover beef stroganoff using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Leftover Beef Stroganoff:
  1. Prepare minced garlic
  2. Provide paprika
  3. You need parsley
  4. Prepare beef broth
  5. Prepare noodles-any kind- I used fettuccini.
  6. You need beef or turkey meat OR any leftover beef or turkey meat
  7. Prepare sour cream
  8. Provide milk- I used 2%.
  9. Get frozen peas -optional
Steps to make Leftover Beef Stroganoff:
  1. Ground beef or turkey meat on medium heat. If using leftover meat, warm on medium heat. I chopped up the leftover turkey burgers. Add garlic.
  2. Cook noodles according to package directions.
  3. While noodles are cooking, your meat should be simmering. Stir in the sour cream, milk and paprika, very slowly. It will keep the sour cream and milk from clumping.
  4. Add beef broth, peas (optional), and parsley, and simmer. Simmer about 10 minutes and your noodles should be done.
  5. Drain noodles and add them to your stroganof mix. Stir really good and put on low heat until ready to serve.

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