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Chicken Curry Soup
Chicken Curry Soup

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We hope you got benefit from reading it, now let’s go back to chicken curry soup recipe. To cook chicken curry soup you need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Chicken Curry Soup:
  1. You need 2 lb chicken breast diced
  2. Provide 4 red chilis
  3. Use 1 jalapeño
  4. Prepare 1 large stump of ginger
  5. Prepare 1/2 small jar of red curry paste
  6. Prepare 1 bell pepper (red)
  7. Provide 1 bell pepper (green)
  8. Get 1 head broccoli
  9. You need 1/2 lb green beans
  10. Prepare 1 cup heavy whipping cream
  11. Use 2 cans coconut milk or cream
  12. Get 3 tbs. coconut oil
  13. Prepare 1 lime, juiced
  14. Provide 1 bundle cilantro
  15. You need 1 large white onion
Steps to make Chicken Curry Soup:
  1. Dice onion, ginger, jalapeño, and chili peppers (remove seeds for a more mild flavor). Cook in coconut oil for about 4 minutes.
  2. Add diced chicken and curry paste. Cook for 5-10 minuets.
  3. Add greenbeans, broccoli, and bell peppers. Cook for 3-5 minuets.
  4. Add coconut milk and heavy whipping cream and bring to boil. Reduce heat and simmer
  5. Add lime juice and cilantro before serving. Salt and pepper to taste.

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