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Turkey-Barley Soup
Turkey-Barley Soup

Before you jump to Turkey-Barley Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.

Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is really very true. Occasionally, though, the last thing you want is to have to prepare an evening meal from scratch. Sometimes all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. This is because many of the well-known fast food restaurants out there are trying to “healthy up” their menus. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.

Aim at the side dishes. It has not been that long ago that all you could get at a fast food diner was French Fries. Now more or less all of the popular fast food places have widened their menus. Now quite a few of them offer you salads. You could also choose Chili. You may get a baked potato. Fruit is usually obtainable. There are lots of healthy options that do not consist of putting something deep fried into your body. When selecting your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you do this you can keep your fat content and calorie counts low.

Fundamental sense states that the best way to lose fat and get healthy is to ban fast food from your diet completely. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through once in a while. Once in a while, letting someone else cook dinner is just what you require. If you ultimately choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to turkey-barley soup recipe. To cook turkey-barley soup you need 15 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Turkey-Barley Soup:
  1. Provide 19 oz ground turkey
  2. Take 2 cup carrot, thinly sliced
  3. Provide 1 cup onion, chopped
  4. Get 1 cup celery, chopped
  5. You need 1/2 cup green pepper, chopped
  6. Get 1 clove garlic
  7. Take 42 oz beef broth (3 14 oz cans)
  8. Provide 28 oz diced tomatoes
  9. Get 8 oz tomato sauce
  10. Get 1/2 cup quick-cook barley
  11. Take 2 bay leaves
  12. Take 1 tsp worchestershire sauce
  13. Prepare 1 tsp dried oregano
  14. Provide 1/4 tsp pepper
  15. Provide 1/4 tsp salt
Instructions to make Turkey-Barley Soup:
  1. Cook turkey and veggies over medium heat until browned. Drain.
  2. Stir in remaining ingredients and bring to boil.
  3. Reduce heat and simmer covered about 20 minutes until barley is tender.

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