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Before you jump to Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.
Everybody has heard the saying “an apple a day will keep the doctor away”, however the question is, is this really a true statement. This is something which many men and women live by and they also make certain their children are eating at least one apple a day. You will even find that individuals in other country’s also stick to this simple rule and they don’t know why. In the following paragraphs we are going to be taking a look at apples to see if they really are a food which will help to keep you healthy.
While everyone understands that taking in plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, how come apples pushed so much? The very first thing you should understand is that apples have got more vitamins and minerals as compared to various other fruits.. On the subject of the particular minerals that are generally in apples you will find, potassium, calcium and zinc just to name a few. And you will also come across vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
To conclude, I guess an apple a day really can keep the doctor away and now you recognize why. The huge benefits we covered are just a couple of of the benefits that eating apples can offer. Every one of the benefits would take us to much time to include in this post, however the information is out there. So do yourself a favor and purchase some apples the next time you go to supermarkets. You will find that your overall health could tremendously be benefited by consuming apples.
We hope you got insight from reading it, now let’s go back to chocolate chip cookies recipe. You can cook chocolate chip cookies using 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chocolate Chip Cookies:
- Use 1 Cup Bread Flour
- Take 3/4 Cup All-purpose Flour
- Use 1 1/2 tsp Salt
- Get 1 tsp Baking Soda
- Use 1 Cup Dark Brown Sugar
- Use 1/2 Cup White Sugar
- Take 1 tsp Espresso Powder
- Prepare 1 Cup Unsalted Butter (2 Sticks) Melted/Browned
- Provide 2 tsp Vanilla Extract
- You need 1 Egg
- Get 1 Egg Yolk
- Use 1/2 Cup Bittersweet Chocolate Chips
- You need 1/2 Cup Semisweet Chocolate Chips
Instructions to make Chocolate Chip Cookies:
- Preheat Oven to 350°. In a Mixing Bowl, Sift Flour, Baking Soda, & Salt. Set Aside.
- In a Saucepan or deep Skillet, heat Butter over Medium Heat. Bring Butter to a Boil, Stirring frequently. Once the Butter starts to separate, stir constantly to prevent burning and to ensure even browning. Once Butter is a nice, nutty brown, turn off heat and pour into a measuring glass. Add enough water to stop the cooking and to bring the butter back up to one cup total liquid. Allow to continue to cool completely.
- In another Mixing Bowl, add Sugars, Vanilla, Espresso Powder, and cooled Butter. Cream mixture until smooth and fluffy. Add the Egg and Egg Yolk. Stir until incorporated.
- Add Dry Ingredients a little at a time, while mixing. Fold Chocolate Chips into dough. Scoop out around 3"dough balls, and place them on a Parchment lined Baking Sheet, about 3" apart from each other. Bake for 13-14 Minutes. Let Cookies Cool for a few minutes, before transferring them to a Cooling Rack. Enjoy!!
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