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Ranch One-Pot Creamy Beef Stroganoff
Ranch One-Pot Creamy Beef Stroganoff

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We hope you got insight from reading it, now let’s go back to ranch one-pot creamy beef stroganoff recipe. You can cook ranch one-pot creamy beef stroganoff using 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Ranch One-Pot Creamy Beef Stroganoff:
  1. Provide Lean (at least 80%) ground Beef
  2. Prepare 8 oz sliced button mushrooms
  3. Provide Sweet Peas
  4. Provide 12 oz Evaporated milk
  5. Take Hot water
  6. Get Uncooked Medium egg noodles
  7. Get unit Container (12 oz) buttermilk ranch sour cream
  8. Take Salt
  9. Get Pepper
Instructions to make Ranch One-Pot Creamy Beef Stroganoff:
  1. Brown ground beef in a large skillet (a skillet that will be able to fit all ingredients in the end) until no longer pink
  2. Drain off grease ( I like to put the beef in a colander this way you lose no meat and are sure to drain all the grease)
  3. Add the beef back to pan. Salt and Pepper beef. Add in the mushroom and cook until mushrooms are a little tender
  4. Add in milk, 4 1/2 cups hot water, and noodles. The noodles will not be completely covered at first but, will start to cook and become completely covered making it easier to mix everything in.
  5. Cook until the noodles are done and transfer to a large enough dish for all to be combined. Add in the sour cream. And mix
  6. Drain the can of peas and add into dish and combine
  7. Mix all in together plate and enjoy!

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