Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Steamed Cake Salé (Savory/Salty Cake) recipe here. We also have wide variety of recipes to try.
Before you jump to Steamed Cake Salé (Savory/Salty Cake) recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Eating Apples Is Good.
On TV plus in magazines everyone is telling you to eat an apple a day, however, have you ever asked yourself why? Many individuals have lived with this philosophy for many years, and they also pass this on to their children. You will even find that men and women in other country’s also stick to this simple rule and they don’t even know why. In our research we have learned why you are told to eat an apple a day and we’ll be revealing that with you here.
Cornell University had a study on the result apples have on the brain. These studies showed that the ingredients in apples are able to help keep your brain cells from deteriorating as we age. And of course thanks to this ingredient in apples, they are able to actually reduce Alzheimer’s symptoms.
And now you understand why men and women tell you that you ought to eat an apple every day. The huge benefits we covered are just a few of the benefits that eating apples can provide. It is possible to discover many more benefits regarding your health when it comes to apples. I really hope that the next time you go to the supermarket you end up getting plenty of apples. You will notice that your overall health can tremendously be benefited when you eat apples.
We hope you got benefit from reading it, now let’s go back to steamed cake salé (savory/salty cake) recipe. You can cook steamed cake salé (savory/salty cake) using 15 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Steamed Cake Salé (Savory/Salty Cake):
- Prepare 3 eggs
- Use 1/2 cup cooking cream (you can also use milk)
- You need 1 tbsp bouillon powder
- Take 1/2 tsp salt
- Provide 1/2 tsp black pepper
- Provide 1 1/2 cup flour
- You need 2 tsp baking powder
- You need 2 tbsp oil (I used fermented garlic oil)
- Prepare 1/2 cup chopped kabocha
- Provide 3 scallion, chopped
- Provide 1/2 cup red cabbage, thinly sliced
- Use 2 frozen burger meat, chopped
- Get 6 cheese slice, chopped (you can also use grated cheese, obviously)
- Prepare 1 tsp tomato ketchup + 1 tsp chili sauce for topping (optional)
- Prepare Parsley flakes as topping (optional)
Instructions to make Steamed Cake Salé (Savory/Salty Cake):
- Mix eggs with cream, then add oil. Mix well.
- Add salt, black pepper, bouillon powder, mix well.
- Mix flour and baking powder, add to the egg mixture.
- Add the rest of the ingredients except topping. Pour into a mold.
- Top with parsley flakes and tomato ketchup + chili sauce.
- Steamed for about 40 minutes. Let it cool down a bit before unmolding it.
If you find this Steamed Cake Salé (Savory/Salty Cake) recipe useful please share it to your close friends or family, thank you and good luck.
