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Before you jump to Masala dosa recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with Food.
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We hope you got insight from reading it, now let’s go back to masala dosa recipe. You can cook masala dosa using 32 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to prepare Masala dosa:
- Prepare For dosa batter
- Take 3 cupa rice (soaked for 12 hours)
- Use 1 cup mash daal(white) (soaked for 12 hours)
- Prepare 1 tsp methi dana (soaked for 12 hours)
- Prepare to taste Salt
- Provide 3 cups water r as required
- Provide Piyaz and tomato chutney
- You need 2 medium piyaz cube cut
- Take 2 medium tomatoes cube cut
- You need 3 kashmiri lal mirch (soaked in 1/4 cup vinegar and 1/2 cup water for 30 min)
- Get to taste Salt
- Take 2 tbsp oil
- Use 1 tsp rai dana
- Get 1 tsp zeera
- Get 6-7 curry pata
- You need For Aloo filling
- Use 7-8 aloo boiled and mashed
- Take 1 tsp haldi
- Take to taste Salt
- Take 2 tbsp kuti hui lal mirch
- Prepare 1 tbsp lal mirch
- Take 2-3 tbsp hara dhanya
- Use 3 hari mirch chopped
- You need 1 tsp rai dana
- You need 5-6 curry pata
- Prepare 2 tbsp oil
- Provide For Assembling
- Provide Tawa for cooking
- Use Brush for oiling
- Take Dosa batter
- Provide Tomato and piyaz chutney
- Use Aloo filling
Instructions to make Masala dosa:
- Tawa for cooking
- 12 hours rice,mash daal,methi dana soak karne ke lie rakh de us ke baad mash ki dal ko juicer me achi tarha blend kar le bihat fine paste bane r sath me methi dana bhi dal kar blend kar le
- Phir rice ko bhi isi tarha juicer me blend kar ke fine paste bana le
- Sab ko paste ko ik bowl me achi targa mix kar ke salt dal kar cover kar ke garam jaga pe rakh de for 4-5 hours ke lie
- Chutney ke lie app tomato,piyaz,kashmiri lal mirch with vinegar/water, salt sab dal kar blend kar le
- Phir ik pan me oil dale us me rai dana r zeera r curry patta dal kar fry karein phir tomato r piyaz ka paste dal kar achi tarha bhoon le jab pani khush ho jaee r oil separate hone lage to stove se hata bowl me dal de
- Aloo boil and mash kar le is me haldi,salt,kuti hui lal mirch,red mirch,hara dhanya,hari mirch sab kar achi tarha mix kar le
- Pan me oil le us me rai dana, curry patta dal kar fry karein r aloo ka mixture add kar ke 5 min pakae r stove se utar le
- Ab dosa banane ke lie tawa garam karein low flame pe r brush ki madad se halka sa tawa ko oil se grease karein us me ik bara spoon jitna battet dale r spoon ki madad se circle direction me ghumate jae phir dalne ke 5 min baad oper se pak chuka hoga app oper brush se oil lagae dose ke oper 1. Phir is pe tomato r piyaz wali chutney lagae aloo ka mixture rakhr r fold kar le
- App dosa folding ke lie koi bhi method le sakte hai ik or method se me na banae woo bhi share karti hoo.. chutney ke baad half side pe alo ka mixture laga kar half side se band kar dia 1. Garma garma dosr ko serve karein chutneys ke sath
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