Here's how Easy Corn and Tofu Soup can assist you in weight loss
Weight management needs constant efforts. In case you are somebody making an attempt to shed some additional kilos then that you must at all times be on your toes. Watching your calorie intake and also sticking to a balanced food regimen is the key to an effective weight loss routine. It becomes actually hectic to strike that proper steadiness between style and well being and due to this fact, we need to find an in-between resolution where taste meets well being.
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Easy Corn and Tofu Soup
Easy Corn and Tofu Soup

Before you jump to Easy Corn and Tofu Soup recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Great Product And Can Also Be Beneficial For Your Health.

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We hope you got benefit from reading it, now let’s go back to easy corn and tofu soup recipe. You can have easy corn and tofu soup using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy Corn and Tofu Soup:
  1. Get 1 can Canned cream corn
  2. Prepare 200 ml Soy milk
  3. Prepare 1 Soup stock cube
  4. Prepare 1 Coffee creamer
  5. Take 1 dash Dried parsley
Instructions to make Easy Corn and Tofu Soup:
  1. Today's ingredients are this! Use creamed corn!
  2. A chef gave me this advice. Use a rubber spatula to scrape around the edge of the can.
  3. Go all the way around.
  4. Flip it over and the contents will cleanly slip out.
  5. Put the canned corn, soy milk, and soup stock cubes into a pot and heat over medium heat.
  6. Mix it really well.
  7. Once it comes to a boil and the soup stock cube has dissolved, check the texture. Season with salt and pepper. Be careful not to let it burn.
  8. If the corn is a bit rich, thin it out a bit and season with salt and pepper.
  9. Pour into a cup. In the summer, you can eat it cold.
  10. Today, I used coffee creamer.
  11. I decorated it a bit. It's pretty, isn't it!

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