Here is how Purple Yam Soup with Pork may help you in weight reduction
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Before you jump to Purple Yam Soup with Pork recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to purple yam soup with pork recipe. To make purple yam soup with pork you only need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Purple Yam Soup with Pork:
- You need 300 g pork chops (You can substitute with ground meat or dried shrimp if desired)
- Use 400 g mashed purple yam (you can mash them yourself if you like it chunky)
- Prepare 1/2 tsp minced garlic
- Get 1/2 tsp seasoning powder
- Get 1/3 tsp salt
- Take 1/3 tsp sugar
- Get 1/2 tsp cooking oil
- Get Some sprigs of cilantro and rice paddy herbs
- Prepare Salted cucumber pickles if desired
Instructions to make Purple Yam Soup with Pork:
- Rinse the pork chops, cut in chunks, and dust with seasoning powder, salt and sugar. Let sit for about 10 minutes.
- Heat the wok and add some garlic and stir-fry until fragrant. Add pork chops into the wok over high heat and stir-fry until firmed and drained.
- Add about 1.5 liters of water and simmer for about 20 minutes until the pork chops are softened.
- Add the mashed purple yam and continue simmering for about 10 minutes.
- Adjust the volume of water and final seasoning depending on the preference for a thinner or thicker soup.
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