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We hope you got benefit from reading it, now let’s go back to spinach soup (sayur bening bayam) *vegan recipe. You can cook spinach soup (sayur bening bayam) *vegan using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Spinach Soup (Sayur Bening Bayam) *Vegan:
- Provide 200 gr spinach or baby spinach
- Take 2 carrots
- Prepare 100 gr corn kernels
- Provide 1/2 red onion
- Use 1 garlic clove
- Provide 2 pcs fingerroot
- Prepare 5 cups water
- Prepare 3 tbsp sugar
- Use 1 tsp salt
Steps to make Spinach Soup (Sayur Bening Bayam) *Vegan:
- Chop red onion, garlic, and carrots.
- Boil water in a pot, add chopped red onion and garlic when the water boils.
- Add salt, sugar, and fingerroots.
- Add carrots and corn kernels, wait until they are cooked properly.
- Add spinach, stir for 3 mins (spinach doesnt take long to cook)
- Serve it with corn fritter.
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