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Before you jump to Steamed Buns for Springtime with Salted Sakura (Cherry Blossom) Petals recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. But sometimes the last thing you would like to do is put together a whole dinner for yourself and your family. Sometimes you just want to reach the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because many of the famous fast food restaurants out there are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.
Aim for the side dishes. It wasn’t that long ago that all you could get in a fast food cafe was French Fries. Today almost all of the most popular fast food franchises have increased their offerings. Now you may get several different salads. You can also choose Chili. You can purchase a baked potato. Fruit is generally obtainable. There are a lot of options that don’t involve eating something deep fried. When selecting your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count very low and escape dedication.
Common logic tells us that one certain way to get healthy and lose weight is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there’s no reason you can’t visit your drive through now and then. Sometimes what you need is to let another person make your dinner. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to steamed buns for springtime with salted sakura (cherry blossom) petals recipe. To cook steamed buns for springtime with salted sakura (cherry blossom) petals you only need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed Buns for Springtime with Salted Sakura (Cherry Blossom) Petals:
- Get 100 grams Cake flour
- Use 1 Baking powder
- Prepare 100 grams Milk
- Provide 1/2 tsp Matcha
- Provide 4 tbsp Sugar
- Get 1 tbsp Vegetable oil
- Provide 10 grams Salted sakura (cherry blossom) petals
Instructions to make Steamed Buns for Springtime with Salted Sakura (Cherry Blossom) Petals:
- Sift the cake flour and the baking powder together.
- Soak the salted sakura petals in lukewarm water, drain, squeeze out excess water, then cut into small pieces.
- Add the milk, matcha, and sugar to a bowl, and mix well. When the matcha dissolves, stir in the vegetable oil.
- Add the sifted dry ingredients to the bowl, then add the salted sakura petals and mix.
- Line 3 pudding cups with glassine paper, pour in the batter, then steam for about 13 minutes.
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