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You will additionally be able to have a more healthy heart by eating apples. With all the things that you’ll find in apples, which includes fiber, they work together to help your heart health. Just one more of the benefits apples can give you is that it can help you to lower your cholesterol, and you must also know that this also helps your heart. The one thing you should recognize is that many of the ingredients for a healthy heart are located in the skin of the apple. The reason why I point this out is mainly because many men and women will peel an apple before eating it and that’s actually a very bad thing as you are getting rid of a lot of the nutritional value.
And now you recognize why individuals tell you that you should eat an apple every day. In the following paragraphs we just covered a few of the benefits of eating an apple a day. In the event you look and ask around, you’ll come to see that the benefits can appear limitless. I hope that the the very next time you go to the grocery store you end up getting plenty of apples. It can definitely help your overall health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to steamed bread with cherry blossom recipe. You can have steamed bread with cherry blossom using 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Steamed Bread with Cherry Blossom:
- Prepare 50 grams Cake flour
- Provide 1/2 tsp Baking powder
- Take 20 grams Sugar
- Provide 1 tbsp Vegetable oil
- You need 50 ml Milk
- Prepare 1 dash Natural food dyes (red food colouring)
- Prepare 3 tsp Smooth sweet white bean paste (shiro-an)
- Use 6 Salted cherry blossoms
Instructions to make Steamed Bread with Cherry Blossom:
- Mix sugar, vegetable oil and milk. Sift in flour and baking powder at once, and mix.
- Dissolve natural food dyes (red food coloring) with 1/2 teaspoon of water. Add to the mixture you made at Step 1.
- Soak the salted cherry blossoms in water for a while to desalt. Chop three and mix in the smooth sweet white bean paste.
- Put cupcake liners (about 7 cm in diameter) in ramekins and pour small amount of the mixture. Put the white bean paste on top.
- Cover with the remaining mixture. Top with the desalted blossoms.
- Steam for 10 minutes over high heat.
- I created a variation of this recipe. "Steamed Bread with Cherry Blossom and Green Tea". - - https://cookpad.com/us/recipes/143857-steamed-bread-with-cherry-blossom-and-green-tea - (see recipe)
- It would be great to pack the bread in a bamboo lunchbox like this and bring it to cherry-blossom-viewing.
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