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Before you jump to Sausage Broccoli Pasta Alfredo recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.
Everyone has heard the saying “an apple a day will keep the doctor away”, but the question is, is this actually a true statement. This is something that many people live by and they also ensure their children are eating at least one apple a day. You will even find that people in other country’s also follow this simple rule and they do not even know why. In our research we have found out why you are told to eat an apple a day and we’ll be sharing that with you here.
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We hope you got insight from reading it, now let’s go back to sausage broccoli pasta alfredo recipe. To cook sausage broccoli pasta alfredo you need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Sausage Broccoli Pasta Alfredo:
- Provide Sausage Broccoli Pasta
- Provide 13-3/4 ounces Beer Brat Sausage
- Use 13-3/4 ounces Brat Sausage
- Prepare 1/2 pound pound smoked sausage
- Use 14 ounces broccoli florets
- Use 15 ounces whole milk ricotta cheese
- Provide 32 ounces alfredo sauce
- Prepare 1/4 cup chopped chives
- Provide 1 teaspoon granulated garlic powder
- Take To taste salt
- Prepare Pasta
- Provide 8 ounces old fashioned wide egg noodles
- Provide 1 quart water
- You need 1 tablespoons kosher salt
Steps to make Sausage Broccoli Pasta Alfredo:
- Boil the quart of water with the salt. Add the pasta boil per instructions on the package. Drain half the water and add the ricotta cheese.
- Take the sausage and add to the skillet.
- Cook the sausages till almost done. Remove the sausage and set aside. Steam the broccoli 7 minutes. Chop up and add to the pasta.
- Add the chives and garlic. Add salt. Slice the sausage on a bias, and add to the broccoli pasta mixture. Add the alfredo sauce and simmer then turn down on low, very low for 15 minutes covered.
- Keep covered and allow to rest and let the residual heat to finish the magic. Serve I hope you enjoy!!!
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