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Before you jump to Vegetable sweet corn soup recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
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There are plenty of foods out there that that are good for your body. Without a doubt, the foods cited in this article can help your body in all sorts of ways. They are particularly wonderful, though, for promoting a healthy heart. Start consuming these heart-healthy foods on a regular basis. Your heart will benefit from it!
We hope you got insight from reading it, now let’s go back to vegetable sweet corn soup recipe. You can have vegetable sweet corn soup using 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Vegetable sweet corn soup:
- Prepare 1/2 cup corn kernels (fresh, frozen any)
- Take 1 tsp corn starch
- Use 1/2 cup green peas
- Get 1/2 cup finely chopped carrots
- Use 4-6 finely chopped beans
- Prepare 2-3 sprigs spring onions chopped
- Use 2-3 cups water
- Provide as needed . finely chopped cauliflower
- Prepare 1 tsp butter
- Take 1/2 tsp sugar
- You need 1 tbsp butter
Steps to make Vegetable sweet corn soup:
- Wash and chop all the veggies finely. - Heat butter in a pot, add veggies except spring onions. Saute 2 minutes.
- Add water and boil till all the veggies get cooked. Cooking on a low flame makes the soup taste better.
- While the soup boils, mix corn starch in little water. This is optional. When the veggies are soft cooked, pour this to the pot and stir till it thickens. Add salt and sugar as well.
- Serve sweet corn soup warm with pepper.
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