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We hope you got insight from reading it, now let’s go back to amies cream cheese filled chocolate cupcake recipe. To cook amies cream cheese filled chocolate cupcake you only need 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook AMIEs Cream Cheese Filled Chocolate Cupcake:
- Use cupcakes
- Prepare 1 1/2 cup (all purpose) flour
- Get 1 cup (superfine) sugar
- Take 1 pinch salt
- Prepare 1 tsp baking soda
- You need 1/4 cup cocoa powder
- Provide 1 cup water
- You need 1/2 cup vegetable oil
- You need 1 tbsp white vinegar
- Provide 1 tsp vanilla extract
- Provide filling
- Prepare 1 packages (8 oz) cream cheese (softened)
- Get 1 egg
- Provide 1 pinch salt
- Prepare 1/3 cup mini chocolate chips
Instructions to make AMIEs Cream Cheese Filled Chocolate Cupcake:
- Heat the oven to 175ºC (350ºF). Place 12 paper cases in a bun tin.
- For the filling: Beat the cream cheese and egg in a medium bowl until soft. Gradually stir in the sugar and add salt, stir until smooth. Add the chocolate chips and stir lightly until well combined.
- For the cupcakes: Sift in the dry ingredients together and stir well to mix. Stir in the remaining ingredients; mix well.
- Spoon the mixture into the cupcakes half full. Then spoon 1 heaping tablespoon of filling into the top center of each cupcake.
- Bake for 20-25minutes until firm. Cool in the tin for 5 minutes then place on a wire rack to cool completely.
- Serve, share and enjoy its deliciousness.
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