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Toor dhal chila
Toor dhal chila

Before you jump to Toor dhal chila recipe, you may want to read this short interesting healthy tips about Help Your Heart with Food.

You already know that you should have a fit and healthy heart. Here’s a thought: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that working out on a regular basis and leading a healthy lifestyle both factor greatly into the overall health of your heart. Are you aware, however, that a number of specific foods are good for making your heart be healthier? If you want to know which foods you should be eating to improve your heart health, go on reading.

Know that blueberries are fantastic for the health of your heart. Blueberries have lots of antioxidants, particularly pterostilbene. Pterostilbene works in a similar way as the resveratrol found in grapes. This antioxidant assists your body to be better at breaking down your fats and cholesterol. When your body is great at breaking down these things, they won’t build up in your body and or cause problems for your heart. This, then, makes your heart as healthy as possible.

There are lots of foods out there that that are good for your body. No doubt, the foods listed in this article can help your body in numerous ways. These foods are essentially good for the heart, however. Try to begin eating these health food every day. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to toor dhal chila recipe. To make toor dhal chila you only need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Toor dhal chila:
  1. Prepare 1 cup boiled rice
  2. Provide 1 cup raw rice
  3. Prepare 1 cup toor dal
  4. Get 5 red chillies (or more if need spicy)
  5. Use 1/2 cup coconut scrapped
  6. Provide 2 tsp ginger scrapped
  7. Prepare 1 tsp curry leaves
  8. Use 2 tsp coriander leaves finely chopped
  9. Provide to taste Salt
  10. Provide As required Oil - to prepare chila (1/2 tsp per chila)
  11. Provide As required Water to soak
Steps to make Toor dhal chila:
  1. Soak raw rice, boiled rice, toor dhal, red chilli together for 4 hours.
  2. Drain the water and grind it like dosa batter. Add salt, ginger, coconut, curry leaves and coriander leaves.
  3. Mix well. Heat a tawa. Pour a ladleful of batter, spread it eventually from the centre of the tawa and add oil.
  4. Cook both the sides. Serve with chutney

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