So that you is likely to be making ready Oha Soup recipes for your family but this tips may be helpful.
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Oha Soup
Oha Soup

Before you jump to Oha Soup recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to oha soup recipe. To make oha soup you need 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Oha Soup:
  1. Provide 1 kg palm fruit
  2. Take 4 bunch Oha Leaf
  3. Get 1 bunch Uziza leaf
  4. Prepare 1 kg goat meat
  5. You need 1 large head stock fish
  6. You need 1/2 kg offal (shaki, roundabout)
  7. Get 7 snail 🐌 (washed)
  8. Get 2 tbsp crayfish (blended)
  9. You need 6 coco yam
  10. Use 4 knorr cube
  11. Prepare 8 fresh habanero pepper (blended)
  12. Get Kpomo dice
  13. Prepare to taste Salt
  14. Provide 1 large dry catfish
  15. Get 2 wraps of ogiri
Steps to make Oha Soup:
  1. Wash and parboil palm fruit till it’s tender and cooked through; this should take roughly 30mins depending on your burner
  2. Drain palm fruit and place in a mortar; pound till you shred out the palm fruit skin, while you are at it, boil water for the extraction and set aside
  3. Add boiled water into the palm fruit and stir; (be careful not to hurt yourself) and sieve out the juice once you are done, heat up the juice and allow it cook till it starts to concentrate, (you can decide to parboiled your meat in the palm fruit juice or separate, I prefer separate so I can spice my meat to my taste)
  4. Wash goat meat, offal, stock fish and parboil with little water spice with salt, knorr cube and pepper allow to cook till it’s tender halfway add the kpomo and snail reason is to avoid over cooking it
  5. In a small pot, wash coco yam and cook till it’s tender; remove the back peel and pound in a mortar adding a little palm fruit oil to help ease the pounding and avoid lumps. Once you are done set aside
  6. Once the palm fruit is getting concentrated add the cooked meat and the dry cat fish after washing it allow it cook for 10mins, then add the coco yam this will help thicken the soup
  7. Shred Oha leaf with your hands and not with a knife (myth not verified) dice uziza leaf; wash the leaf separately and set them aside
  8. Add crayfish, pepper, knorr cube, ogiri and salt stir after about 5mins add oha leaf and uziza leaf immediately after stir and turn off heat
  9. Serve with hot yellow eba

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