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We hope you got insight from reading it, now let’s go back to garlic and bottle gourd curry recipe. You can cook garlic and bottle gourd curry using 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Garlic and bottle gourd curry:
- Provide 100 grams Garlic
- Prepare 150 grams bottle goud
- Take 2 spoons Sambar powder.
- Take as required Mustard seeds
- Prepare 1 tsp Urad dhal
- Provide as required curry leaves
- You need 3 spoons Oil
Steps to make Garlic and bottle gourd curry:
- Peel garlic and cut bottle gourd into small pieces.
- In a pressure cooker put oil add mustard seed and urad dhal. When it splitters add curry leaves.
- Then add garlic fry it.Put bottle guard and fry it. Add salt and sambar powder.
- Cook for 2 whistles.
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