This is how Dry dal chutney might help you in weight loss
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Before you jump to Dry dal chutney recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Fantastic Product And Can In Addition Be Beneficial For Your Health.
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We hope you got insight from reading it, now let’s go back to dry dal chutney recipe. To make dry dal chutney you only need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Dry dal chutney:
- Prepare 1 small bowl tur dal
- Get 1 small bowl urad dal
- Provide 1 small bowl roasted chana dal
- Provide 1 small bowl roasted groundnuts
- Prepare 10 cloves garlic
- Take 10-12 red dry chillies
- Use 1 small bowl curry leaves
- You need some Some tamarind
- Get to taste Salt
Instructions to make Dry dal chutney:
- Dry roast all dals on very low flame
- Let it cool
- Grind all ingredients in mixer coarsely. Your chutney is ready.keep it in air tight container.shelf life is 15 to 20 days in dry condition.you can use this with chapati, bhakri and idli as well
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