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Seasoned Potato Wedges with Sour Cream
Seasoned Potato Wedges with Sour Cream

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We hope you got benefit from reading it, now let’s go back to seasoned potato wedges with sour cream recipe. To make seasoned potato wedges with sour cream you only need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Seasoned Potato Wedges with Sour Cream:
  1. Prepare 12 Potatoes
  2. Prepare 1/4 cup Oil
  3. Provide 1/2 cup Breadcrumbs
  4. Prepare 1 tsp Salt
  5. You need 1 tsp Pepper
  6. Get 1 tsp Garlic Powder
  7. Get 1 tsp Onion Powder
Steps to make Seasoned Potato Wedges with Sour Cream:
  1. Cut potatoes into quarters if small, or eighths, if large, wash don't peel
  2. Put wedges in large bowl
  3. Add oil to bowl, stir, then drain
  4. Make mix of breadcrumbs, salt, pepper, garlic powder, and onion powder
  5. Put on baking tray and bake at 350 degrees Fahrenheit for 1 hour

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