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We hope you got insight from reading it, now let’s go back to quick vegetable curry recipe. You can have quick vegetable curry using 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Quick Vegetable Curry:
- Provide 1 tbsp olive oil
- Provide 1 onion
- Use 2 clove garlic
- Provide 2 1/2 tbsp curry powder
- Get 2 tbsp tomato purée
- You need 1 can chopped tomatoes
- Prepare 1 vegetabe stock cube
- Get 340 ml water
- Prepare 300 grams frozen mixed vegetables
- Prepare salt
- Prepare pepper
- Provide To Serve
- Prepare Rice
- Get naan
Steps to make Quick Vegetable Curry:
- Chop the onion and crush the garlic.
- In a measuring jug, make up the stock cube with 340ml of boiling water. Add the curry powder and tomato pureé.
- In a large saucepan over a medium high heat, heat the oil and sauté the onion and garlic until golden.
- Stir in the chopped tomatoes, stock mixture, mixed vegetables, salt, and pepper. Cook for approximately 30 minutes.
- Serve with rice or naan. Garnish with coriander if you have some.
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