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Jordanian espresso coffee
Jordanian espresso coffee

Before you jump to Jordanian espresso coffee recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial With Regard To Your Health.

I am sure you have heard that you ought to be eating an apple a day but did you ever wonder why this is actually important? You might know men and women that live by this and also request that their children live by this guideline as well. You will even find that folks in other country’s also follow this simple rule and they do not even know why. You will be delighted to know that we have completed a little research, and we are going to tell you why this is thought to be a miracle fruit.

So what can all these vitamins and minerals do for the health of your system. Well first off there have been many studies done that report that eating apples can reduce the risk of various cancers. A few of the cancers that apples may help prevent are breast, liver, lung and colon cancers. I don’t know about you however, when I read that I went out and bought a whole bag of apples.

I really hope I have revealed some information that explained why apples are so good. One thing you should recognize is that we only discussed some of the benefits of eating apples. Should you look and ask around, you’ll come to see that the benefits can seem to be limitless. I am hoping that the the very next time you go to the supermarket you wind up getting plenty of apples. You will find that your overall health may tremendously be benefited when you eat apples.

We hope you got benefit from reading it, now let’s go back to jordanian espresso coffee recipe. You can cook jordanian espresso coffee using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Jordanian espresso coffee:
  1. Use 250 mL water
  2. Get 3 tablespoon coffee or you could use 5 tablespoon Nescafé coffee
  3. Use 8 green cardamom seeds
Instructions to make Jordanian espresso coffee:
  1. Using pot over medium heat you add the coffee till it boil then you cook for 20 minutes on very low temperature
  2. While your coffee on heat you start with cardamom seed 1/2 of it you just break the one your break you add to the coffee white is cooking
  3. The other half of the cardamom seed leave them as is after cooking the coffee just drop in the pot and serve about one shot it will serve about 20 shots this is a strong coffee we only serve it in special occasions

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