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Before you jump to My pork stew recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is really very true. Now and then, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Once in a while you only want to visit the drive through while you are on your way home and end the day. There is zero reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the famous fast food restaurants on the market are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Aim toward the side dishes. It was not that long ago that all you could get at the fast food cafe was French Fries. Now more or less all of the famous fast food places have widened their menus. Now quite a few of them provide salads. You can get chili. You may buy a baked potato. You could get fruit. There are a lot of alternatives that don’t involve eating something deep fried. Instead of the pre-determined “meal deals” try to build a meal out of side dishes. This makes it possible for you to keep your calorie count low and lower your fat intake.
Traditional logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let another person make your dinner. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to my pork stew recipe. To cook my pork stew you only need 23 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make My pork stew:
- Use pork or pork **stew meat
- Take beef stock*
- Use diced tomatoes
- You need can tomato sauce
- Provide cup green beans
- Provide can veg-all*
- Get Salt
- Take Pepper to taste you
- Prepare Butter
- Use veggie oil*
- Get parsley
- Prepare dried minced onion*
- Take garlic powder*
- Take Utensils
- You need Stock pot
- You need Notes
- Provide this is all I had to work with so you can substitute
- Use Pork stew meat is just pork but in to 1in cubes
- Use substitute veggie oil with Oil of your preference
- Prepare use any veggies fresh, frozen or canned. I only had veg-all
- Take If you don't want beef broth you can use chicken broth
- Provide You can use fresh onion and garlic I just didn't have any
- Provide Use of fresh onion and garlic add to own before cooking the pork
Instructions to make My pork stew:
- Preheat stick pot. Add butter and oil.
- Cut meat up. Add to pan. If using it cut up already add to pan when hot. Cook meat about 15 min.
- While cooking add stock and sauce together with 4 oz green beans. Set aside
- Once meat is cooked add veg-all and diced tomatoes. Stir cook for 5 min.
- Add stock mixture and heat up till boiling reduce heat to low to simmer
- Add parsley, dried minced onion and garlic powder. Stir.
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