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Before you jump to Chocolate Chip…Again recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Reasons Why Eating Apples Is Good.
Everyone has heard the saying “an apple a day will keep the doctor away”, however the question is, is this genuinely a true statement. Many men and women have lived with this school of thought for many years, and they also pass this on to their children. You will even find that individuals in other country’s also stick to this simple rule and they don’t even know why. You will be pleased to know that we have completed a little research, and we are going to tell you why this is thought to be a miracle fruit.
Now the question becomes, why are these vitamins and minerals so important? As I am sure you know, research is being carried out all the time and there have been studies that have been done that indicate that apples can reduce some cancer risks. A few of the cancers that apples will help prevent are breast, liver, lung and colon cancers. That point alone should be enough to make sure men and women are eating at least one apple a day.
I am hoping I have revealed some good information that defined why apples are so healthy for you. The huge benefits we covered are only a couple of of the benefits that eating apples can offer. Every one of the benefits would take us too long to include in this article, nevertheless the information is out there. I hope that the the very next time you go to the supermarket you wind up getting plenty of apples. It can definitely help your health for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to chocolate chip…again recipe. You can have chocolate chip…again using 12 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip…Again:
- Use 8 tbsp butter, room temperature
- Prepare 2/3 cup packed brown sugar
- You need 1/2 cup granulated sugar
- Take 1 1/3 cup AP flour
- Provide 1 tbsp instant espresso
- Take 1 tsp Diamond Crystal kosher salt
- Use 1/2 tsp baking soda
- Get 1 egg, beaten
- You need 1 tsp vanilla
- Get 1 tsp apple cider vinegar
- You need 1 cup chocolate chips
- You need Malden sea salt flakes to finish
Steps to make Chocolate Chip…Again:
- In a large mixing bowl, combine the flour, salt, espresso, and baking soda. Whisk to combine.
- In a stand mixer with the paddle attachment, add the brown and granulated sugars. Mix on low speed for one minute to combine.
- Cut the butter into 8 pieces.
- With the mixer on low speed, add the butter one piece at a time till coated fully.
- On medium high speed, beat the butter and sugar until creamy. Scrape the side of the bowl as needed.
- Reduce speed to low. Add the egg, scraping the side of the bowl to make sure it's fully mixed.
- Add the vanilla, then the apple cider vinegar until just mixed.
- Add the chocolate chips, mix for 15-30 seconds until the chips are coated.
- Remove the mixing bowl, and fold the cookie dough to make sure the chips are evenly distributed.
- Put in an airtight container, refrigerate for 24 hours.
- Remove from refrigerator 1/2 hour before baking.
- Preheat oven to 350º.
- Using a medium ice cream scoop, place 6 balls of dough on a half-sheet baking pan lined with silpat or parchment. Roll each ball gently, then press slightly to compress the ball to the shape of a hockey puck.
- Bake for 14-16 minutes, rotating halfway through.
- Remove from oven, sprinkle slightly with the Malden flakes.
- Let sit for 2 minutes on the baking pan, then remove to a cooling rack for 15 minutes.
- Consume with milk or ice cream.
- If there are any left, store in an airtight container. Refrigerating will extend their shelf life.
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