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Amala and bitter leaf soup
Amala and bitter leaf soup

Before you jump to Amala and bitter leaf soup recipe, you may want to read this short interesting healthy tips about Foods That Are Good For Your Heart.

You already are aware that the body requires a healthy heart. Here’s a thought: How can the rest of your body stay healthy if your heart is in bad shape? You already know that if you want your heart to be healthy, you need to follow a good and healthy lifestyle and exercise regularly. However, did you know that there are a number of foods that have been proven to help you improve your heart health? In this article, you will find out which foods are good for your heart.

Your heart will be healthy if you consume blueberries. Here’s a fact: Blueberries are a rich source of antioxidants, particularly pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This particular antioxidant helps the body be better at breaking down fats and choelsterol. The better it is for your body to process fat and cholesterol, the less probable it is for those things to clog your system and cause problems for your heart. That, basically, helps your heart be as healthy as possible.

There are plenty of foods out there that that are great for your body. The truth is that each of the foods that we’ve talked about here can help your body in many ways. They are essentially good, however, for promoting a healthy heart. Try to introduce these healthy foods into your diet regularly. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to amala and bitter leaf soup recipe. To cook amala and bitter leaf soup you need 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Amala and bitter leaf soup:
  1. Provide 1 bunch water leaf
  2. Get 1 bunch bitter leaf
  3. Take 1 bulb small onion
  4. Prepare 4 full teaspoon of blended crayfish
  5. You need 1 medium full tea spoon of salt
  6. Take 4 medium fresh pepper (blended)
  7. Prepare 1 cow skin
  8. Use stock fish
  9. You need 3 Maggi cube
  10. Take 1 kilo beef
  11. You need red oil. / power yam
Steps to make Amala and bitter leaf soup:
  1. Wash water leaf with water slice and set aside..
  2. Slice bitter leaf.. wash with salty water wash very well to remove it's bitterness.. set aside
  3. Wash your beef, cow skin, and stock fish with warm water.. put in a clean pot..season with onion, Maggi and salt.. cook for 5min..
  4. Add oil to your boiling pot of beef allow to boil for 1min.
  5. Put in your water leaf and bitter leaf at the same time (so that they don't over cook)
  6. Pour in your blended crayfish stir and allow to cook for 4min..
  7. Your soup is ready hmmmm so yummy..
  8. Put warm water in a bowl.. pour your amala (power yam) in the bowl stir it it becomes thick.. set aside..
  9. Put a pot on fire, add little quality of water to it allow the water to boil..
  10. Pour in your thick amala into the pot of boiling water.. use a wooden turning spoon to stir.. stir till it get hard..
  11. Amala is ready..

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