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We hope you got benefit from reading it, now let’s go back to egg curry recipe. To cook egg curry you only need 18 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Egg curry:
- Get 8 eggs
- Get 2 onions
- You need 3 green chillies
- Prepare 1 tsp chopped ginger
- You need 10 garlic cloves
- Provide 1 tomato puree
- Get 1 tsp cumin powder
- Prepare 1 tsp coriander powder
- Provide 1 tsp red chilli powder
- Get 1 tsp turmeric powder
- Get 1/3 tsp garam masala powder
- Provide 2 cardamoms
- Prepare 2 bay leaves
- Use 1 dry red chilli
- Use 1/3 tsp black cumin seeds (kalonji)
- Get To taste salt
- Get as required mustard oil
- You need 4 potatoes(cut into halves)
Instructions to make Egg curry:
- Boil eggs and keep aside. Peel off shell after cool. Add salt and sugar to potato and eggs. Add oil to pan and let it hot. Fri potatoes till golden brown and add eggs and fry for 1 minute. Keep aside.
- Make paste of onion,2 green chillies, ginger, garlic.Add bay leaves,kolonji, Add the paste. Saute and adding little bit water cook well.
- Add tomato puree. Cook well. Add red chilli powder,salt, turmeric powder, cumin powder, coriander powder. Mix and saute for few minutes.
- Add eggs and potato. Saute for 2 minutes. Add 1/4 cup of water. Let it dry.
- Add green chillies. Add required water and let it boil for 5 minutes or until potatoes will be boiled. Add garam masala powder. Serve with steamed rice.
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