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Soft chocolate cookie
Soft chocolate cookie

Before you jump to Soft chocolate cookie recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.

On TV and in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You might know men and women that live by this and also request that their children live by this rule as well. You will even find that individuals in other country’s also follow this simple rule and they do not know why. In this article we are going to be taking a look at apples to see if they really are a food which will help to keep you healthy.

So what can all these minerals and vitamins do for the actual overall health of your body. Well to start with there have been quite a few studies done that report that eating apples can reduce the potential risk of various cancers. A few of the cancers that apples can help prevent are breast, liver, lung and colon cancers. That point by itself should be enough to make sure men and women are eating at least one apple a day.

And now you understand why people tell you that you need to eat an apple every day. In this article we just dealt with a few of the benefits of eating an apple a day. All of the benefits would take us too long to include in this article, nevertheless the information is out there. I really hope that the next time you go to the grocery store you find yourself getting plenty of apples. It can really help your health for short term and also for the long haul.

We hope you got insight from reading it, now let’s go back to soft chocolate cookie recipe. To cook soft chocolate cookie you only need 9 ingredients and 7 steps. Here is how you do that.

  1. Use 3.5 /4 cup AP flour (roughly a cup)
  2. Get Half cup melted butter
  3. Get 1/2 cup Dark brown sugar
  4. Use 1/4 cup white sugar
  5. Provide 1 tsp Vanilla
  6. Take 1/2 tsp espresso powder
  7. Provide 1 egg
  8. You need 1/4 cup chocolate chip
  9. Prepare 70 g (1/2 cup) dark chocolate chunk
  1. Melted Butter chilled to room temp before proceed
  2. Add sugar, vanilla, espresso powder and melted butter, cream them together by mixer
  3. Add egg into mixture
  4. Add flour into mixture, divided into 3 times
  5. Add chocolate chip and chunks to incorporate into moxture
  6. Chill an hour or overnight for best flavour or just bake immediately
  7. Bake at 180c for 12-14 mins

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