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We hope you got insight from reading it, now let’s go back to easy curry teriyaki mackerel recipe. To cook easy curry teriyaki mackerel you only need 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Easy Curry Teriyaki Mackerel:
- Provide 4 fillets, smallish Mackerel fillets
- You need 1 Salt and pepper
- Prepare 2 tbsp Flour
- Prepare 1 tbsp ＊Sugar
- Use 1 tbsp ＊ Mirin
- You need 1 tbsp ＊Soy sauce
- Take 1 tbsp ＊ Sake
- Use 1/2 tsp ＊ Curry powder
Steps to make Easy Curry Teriyaki Mackerel:
- Combine the ＊ seasonings. Make slits on the skin of the fillets and sprinkle salt and pepper on the flesh. Coat with flour and fry skin side down.
- After it has browned, flip over. Cover and continue cooking.
- After cooking through, turn down the heat to low. Wipe the frying pan with paper towels.
- Pour the ＊ seasonings and let the sauce cling to the mackerel fillets.
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