So you may be getting ready One Pot Smoked Sausage and Noodles recipes for your family but this tips may be helpful.
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We hope you got insight from reading it, now let’s go back to one pot smoked sausage and noodles recipe. To make one pot smoked sausage and noodles you need 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare One Pot Smoked Sausage and Noodles:
- Take 2 packs smoked sausage (14 ounce)
- Provide Olive oil
- Get 1 onion, sliced
- Get 1 green pepper, sliced
- Get 6 cloves garlic, minced
- Use 1/8 teaspoon black pepper
- Get 1/2 tablespoon oregano
- Use 1/2 tablespoon parsley flakes
- Provide 1/4 teaspoon Sazon (sin achiote)
- Use 1/8 teaspoon crushed red pepper
- Provide 1 can (14.5 ounce) low sodium beef broth
- Prepare 1 package (12 ounce) wide egg noodles
- Take 1 can (10.5 ounce) cream of mushroom soup
- You need 1 can (10 ounce) Rotel diced tomatoes & green Chilies
Steps to make One Pot Smoked Sausage and Noodles:
- Heat olive oil in a large pot……
- Sauté your sliced onion and green pepper in olive oil until tender, add in your minced garlic…….
- Slice your smoked sausage into coins, sauté with your veggies until sausages are slightly browned……
- Add in your black pepper, oregano, parsley flakes, Sazon and crushed red pepper, sauté for several minutes……
- Add into pot your beef broth and egg noodles, cover and boil for about 5 minutes or until noodles are slightly tender……stir gently……
- Next add in your cream of mushroom soup and Rotel tomatoes, cover and cook on low heat until noodles are tender, about 10 minutes or less, stirring occasionally…..
- Serve and enjoy 😉!
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