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5 Ingredients Dinner Crab&Corn soup
5 Ingredients Dinner Crab&Corn soup

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Know that blueberries are terrific for your heart. Here’s an interesting fact: Blueberries are high in antioxidants, particularly pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This antioxidant assists your body to be a lot better at breaking down your fats and cholesterol. If your body has the ability to easily break down fat and cholesterol, they will not build up in your body or cause your heart to have problems. This, essentially, makes your heart as healthy as it can possibly be.

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We hope you got insight from reading it, now let’s go back to 5 ingredients dinner crab&corn soup recipe. To make 5 ingredients dinner crab&corn soup you only need 6 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare 5 Ingredients Dinner

Crab&Corn soup:

  1. Provide 1 can(200g) creamed corn
  2. Provide Fresh crab meat (or in brine) as desired
  3. Take 1 cup spring onion, thinly sliced
  4. Provide 300 ml chicken stock
  5. Get 1 tablespoon ginger, finely chopped
  6. Take 1 bit of black pepper to taste(optional)
Instructions to make 5 Ingredients Dinner

Crab&Corn soup:

  1. The 5 ingredients
  2. Add ginger in a saucepan over medium heat. Stir until aromatic.
  3. Add stock and creamed corn. Bring to the boil and reduce heat to medium.
  4. Add crab meat and 1/3 of spring onion to stock mixture, stir to combine, add black pepper.
  5. Ladle soup evenly among serving bowl. Top with the remaining spring onionand serve immediately.
  6. Enjoy🌹

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