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Chili Sauce with shrimp paste (Sambal Terasi)
Chili Sauce with shrimp paste (Sambal Terasi)

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We hope you got benefit from reading it, now let’s go back to chili sauce with shrimp paste (sambal terasi) recipe. You can cook chili sauce with shrimp paste (sambal terasi) using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Chili Sauce with shrimp paste (Sambal Terasi):
  1. You need 1 red onion
  2. Get 5 garlic cloves
  3. Take 3 tomatoes
  4. Take 15 bird eye chilies (you can put more or less)
  5. Get 5 tbsp canola oil
  6. You need 3 kaffir lime leaves
  7. You need 1 tsp salt
  8. Take 1/2 tsp sugar
  9. You need 1/2 tsp grilled or cooked shrimp paste (terasi matang)
Instructions to make Chili Sauce with shrimp paste (Sambal Terasi):
  1. Mix all ingredients except kaffir lime leaves and canola oil in a choper or blender and ground it finely.
  2. Heat up a sauce pan with canola oil, pour all grounded ingredients, add kaffir lime leaves, cook until the oil separates from the chili mix.
  3. Move the sambal into a xontainer or jar.
  4. Enjoy while its hot or store it in the fridge for next meal.

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