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Tofu Chives Bean Sprouts Stir Fry
Tofu Chives Bean Sprouts Stir Fry

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We hope you got benefit from reading it, now let’s go back to tofu chives bean sprouts stir fry recipe. To cook tofu chives bean sprouts stir fry you need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Tofu Chives Bean Sprouts Stir Fry:
  1. You need 1 chinese fresh tofu, diced
  2. Take 250 ml oil for frying the tofu
  3. Prepare 2 Tbsp vegetables oil
  4. Use 3 cloves garlic, thinly sliced
  5. Use 5 cloves shallots, thinly sliced
  6. Get 200 gr bean sprouts
  7. Get 50 gr chives, cut 4 cm
  8. Use 3 red chili peppers, take out the seeds, diagonally sliced
  9. You need 3-5 bird eye chilies, (optional)
  10. Use 1 tsp salt or to taste
  11. Get 1/2 tsp white pepper powder or to taste
  12. Prepare 1/2 tsp mushroom bouillon
  13. Get 50 ml water
Instructions to make Tofu Chives Bean Sprouts Stir Fry:
  1. Fry tofu until half cooked. Remove from the heat. Set aside.
  2. Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
  3. Add red chili pepper and bird eye chili peppers (if you use some). Mix well.
  4. Add the tofu and chives. Season with salt, white pepper powder, and mushroom bouillon. Add water. Stir well.
  5. Lastly, add the bean sprouts. Stir again for a while (Don’t stir too long if not the bean spouts won’t be crunchy). Remove from the heat.
  6. Serve immediately over steamed white rice! Yum! 😋

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