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Sweet and Spicy Beef Jerky
Sweet and Spicy Beef Jerky

Before you jump to Sweet and Spicy Beef Jerky recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial With Regard To Your Health.

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We hope you got benefit from reading it, now let’s go back to sweet and spicy beef jerky recipe. You can cook sweet and spicy beef jerky using 8 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Sweet and Spicy Beef Jerky:
  1. Prepare 1 pound eye of round beef
  2. Take 2 tablespoons brown sugar
  3. Prepare 1/8 cup Worcestershire sauce
  4. You need 1 tablespoon crushed red pepper
  5. You need 1/8 cup soy sauce
  6. You need 1 teaspoon garlic powder
  7. Prepare 1 teaspoon onion powder
  8. You need 1 teaspoon ground black pepper
Steps to make Sweet and Spicy Beef Jerky:
  1. Place 1 pound eye of round beef in the freezer for 1 hour. This will harden the meat to make it easier to slice.
  2. In a large bowl, mix together 2 tablespoons dark brown sugar, 1/4 cup Worcestershire sauce, 1/8 cup soy sauce, 1 teaspoon ground black pepper, 1 teaspoon crushed red pepper, 1 teaspoon garlic powder, and 1 teaspoon onion powder.
  3. When the beef is slightly frozen, cut it into 1/8" thick strips against the grain.
  4. Mix the strips of beef in the marinade.
  5. Refrigerate beef for 8 hours.
  6. Preheat the oven to 250 degrees Fahrenheit.
  7. Arrange strips on a baking rack.
  8. Cook for 2 hours. This beef jerky will be fresh for 3 weeks at room temperature, up to 4 months in the refrigerator, and up to 8 months in the freezer.
  9. Enjoy!

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