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Before you jump to Bacon covered meatloaf recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial For Your Health.
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We hope you got insight from reading it, now let’s go back to bacon covered meatloaf recipe. You can cook bacon covered meatloaf using 10 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to cook Bacon covered meatloaf:
- Use 3 hardboiled eggs
- Prepare 2 1/2 cup onion
- You need 3 tbsp butter
- You need 1/2 tsp kosher salt
- You need 1 tbsp Worcestershire sauce
- Get 3/4 lb ground beef
- Prepare 1/2 lb lean beef
- Provide 1 egg
- Provide 1 1/4 cup Italian breadcrumbs
- Use 1 packages BACON
Steps to make Bacon covered meatloaf:
- boil 3 eggs
- saute onions with salt in butter for 20 minutes
- cool onions
- preheat oven to 400°
- mix beef, Worcestershire sauce, and cooled onions in medium bowl
- add raw egg, mix well then add breadcrumbs
- divide mixture into two parts, use half to make bottom half of loaf in large roasting pan.
- place three hard boiled eggs down center of loaf.
- use remaining mixture to cover eggs
- wrap entire loaf with BACON be sure to tuck it under the sides and over the ends, if you have pieces left over not a problem just put them under some paper towers, microwave 3 minutes, and relax.
- bake 1 hour at 400°
- baste with spoon over loaf and let rest for at least 15 minutes.
- I found a bread knife works best for the Bacon shell, Enjoy
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