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Enchilada pie
Enchilada pie

Before you jump to Enchilada pie recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.

On TV as well as in magazines everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? Many individuals have lived with this school of thought for many years, and they additionally pass this on to their children. You will even find that men and women in other country’s also adhere to this simple rule and they do not even know why. In this post we are going to be looking at apples to see if they really are a food that will help to keep you healthy.

So what can all these vitamins and minerals do for the actual health of your system. You may or may not be aware that apples can in fact help reduce risks of different cancers, and that is due to all the things in apples. And on the particular list of cancers in which apples can help ward off is colon cancer and even lung cancer. That fact on its own should be enough to make sure people are eating at least one apple a day.

I am hoping I have revealed some information that revealed why apples are so good for you. In this post we just covered some of the benefits of eating an apple a day. Should you look and ask around, you are going to come to see that the benefits can appear limitless. When you go shopping again, don’t forget to buy some apples, their in the produce department. You will find that your overall health could significantly be benefited by eating apples.

We hope you got insight from reading it, now let’s go back to enchilada pie recipe. You can have enchilada pie using 7 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Enchilada pie:
  1. You need Taco seasoning
  2. You need Ground beef or chicken
  3. You need White or yellow corn tortillas
  4. Prepare or 2 cans Red enchilada sauce
  5. Provide Mexican shredded cheese or what ever kind of good melting cheese you like
  6. Take Onion chopped
  7. Get or 2 cans Black olives
Instructions to make Enchilada pie:
  1. Preheat oven to 400°
  2. Chop onion and sauteed onion, ground beef/chicken, and taco seasoning together. Drain fat after done cooking.
  3. In a lasagna sized pan pour 1/2 a can of red enchilada sauce so bottom of pan is covered with sauce.
  4. Place 6 tortillas over sauce overlapping them.
  5. Spread 1/2 of ground beef/chicken mixture over tortillas evenly.
  6. Sprinkle 1/2 can of olives over the meat.
  7. Sprinkle 1/2 of the bag of cheese next.
  8. Pour 1 whole can of enchilada sauce next.
  9. Repeat steps 4-8 one more time. Only change will be is step 8 you will use the remaining 1/2 can of enchilada sauce instead of a whole can. Just kinda sprinkle the remaining sauce.
  10. Bake enchilada pie on 400° for about 10-15 minutes.
  11. My recipe can be tweeked to your liking

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