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Crab cheese soup
Crab cheese soup

Before you jump to Crab cheese soup recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already are aware of how essential it is to have a healthy heart. Obviously, if your heart is unhealthy then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you should stick to a good and healthy lifestyle and get regular exercise. However, are you aware that there are several foods that have been discovered to help you improve your heart health? If you are interested to know which foods to eat to improve your heart health, go on reading.

Blueberries are good for your heart. Fact: Blueberries are packed with antioxidants, particularly pterostilbene. Pterostilbene works in a similar way as the resveratrol you will find in grapes. This partcular antioxidant can help your body improve its ability to break down the fat and cholesterol you take in. If your body has the ability to easily break down fat and cholesterol, they will not amass in your body or cause your heart to have problems. That, basically, helps your heart be as healthy as possible.

There are plenty of foods that are great for your body. Without a doubt, the foods discussed in this article can help your body in all sorts of ways. They are essentially great, though, for keeping your heart as healthy as it can be. Try introducing these healthy foods into your diet regularly. Your heart will be much healthier if you do!

We hope you got insight from reading it, now let’s go back to crab cheese soup recipe. You can cook crab cheese soup using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Crab cheese soup:
  1. Get 16 oz lump crab meat
  2. Get 16 oz imitation crab meat
  3. Provide 1 stick unsalted butter
  4. Take 1 large onion, chopped
  5. Take 4 ribs celery chopped
  6. Provide 1/2 gallon heavy cream
  7. Take 1/2 gallon whole milk
  8. Use 2 8oz blocks cream cheese
  9. Prepare 1 32oz block Velveeta cheese
  10. Take 1 16oz sharp cheddar cheese
  11. Take 4 tbsp Old Bay Seasoning
  12. Provide 2 tbsp Lawry's Seasoned Salt
  13. Provide 2 tbsp granulated garlic
Instructions to make Crab cheese soup:
  1. Melt butter in a large stock pot over med heat
  2. saute onion and celery in butter until tender
  3. add crab meat, imitation crab meat and seasonings
  4. cube cream cheese and add to pot
  5. after cream cheese is melted add milk and heavy cream
  6. increase heat to medium high
  7. cube Velveeta and add a little at a time stirring constantly until all cheese is added and melted
  8. add cheddar a little at a time stirring constantly until all cheese is added and melted

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